Sunday, April 24, 2011

Steamed Chicken Bao

Trying to do something to keep my mind away from all the trouble I had been encountering at work.  Decided to make some steamed chicken bao so that that Hb and lil ones can have some snack during tea time. 

After rising the dough, I noticed that the dough is still very sticky which shouldn't be the case. =(  I must be still thinking about work while kneading .....  sigh!

See my super woper ugly bao!! (compared to the 莲蓉包 I did last yr)

dough recipe can be found here.

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